Lime Meringue Pie Recipe | Carnation

Lime Meringue Pie Recipe | Carnation

www.carnation.co.uk

A deliciously light lime version of our classic at 30% less fat! Slice through crisp meringue top into limey custard and a biscuit base. Sharp, sweet and delicious!

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Ingredients

  • 55g Buttery baking spread*
  • 140g Light digestive biscuits
  • crushed
  • 3 Medium eggs
  • separated
  • 405g Carnation Fat Free Condensed Milk
  • Zest and juice of 3 limes
  • 85g Caster sugar
  • *Recipe is based on 70% fat buttery baking spread.
  • You will also need…
  • 18cm round flan or cake tin
  • greased

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