BELCOLADE Single-origin Chocolate & Yuzu Tartlets

BELCOLADE Single-origin Chocolate & Yuzu Tartlets

www.puratos.com.ph

Where the bold character of the single-origin Belcolade Origins Lait Vietnam 45% Cacao-Trace chocolate meets the brightness of yuzu, a new harmony is born — a balance of intensity and finesse.

View full recipe on www.puratos.com.ph

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puratos.com.ph.

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Cooking tools:

  • Piping bag
  • Turntable
  • Chocolate mold
  • Tart ring
  • Cookie cutter
  • Silicone baking mat
  • Offset spatula
  • Immersion blender
  • Blender
  • Instant-read thermometer
  • Candy thermometer
  • Kitchen scale
  • Rolling pin
  • Sifter
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Spatula
  • Saucepan
  • Skillet
  • Baking sheet
  • Cooling rack
  • Oven
  • Refrigerator
  • Freezer
  • Stove

Ingredients

  • Cocoa Sweet Pastry
  • Chocolate Sponge Biscuit
  • Milk Chocolate Crémeux
  • Yuzu caramel
  • Milk Chocolate Chantilly

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