Smoked Haddock & Spring Onion Recipe - The Hollies Farm Shop
Smoked Haddock & Spring Onion - The Hollies Farm Shop. As spring onions come into season, enjoy with fish and pasta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.theholliesfarmshop.co.uk.
Ingredients
- x3 fillets of Inverawe Smoked Haddock
- x1 white onion finely diced
- x2 stalks celery
- x1 bunch spring onion
- x175ml white wine
- x100g grated Parmesan
- x500ml double cream
- olive oil
- salt for seasoning
- 250g macaroni pasta
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