Make our Raspberry, Apple and Rhubarb Cobbler ASAP | New Idea
This heavenly dessert is comfort food at its finest, which you can prepare in just 10 minutes. It's perfect for nights in!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Ingredients
- 1 bunch rhubarb (440g), trimmed, cut into 7cm lengths
- 3 Granny Smith apples, quartered, cored, cut into 2cm-thick wedges
- ¼ cup caster sugar
- 125g punnet of raspberries
- Icing sugar, vanilla custard, to serve
- TOPPING
- 1¼ cups self-raising flour
- ½ tsp ground cinnamon
- 1/3 cup caster sugar
- 100g cold butter, chopped
- ½ cup pure cream
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