Bún Chả (Vietnamese Meatballs) - Budget Bytes

Ingredients

• 3 garlic cloves, finely chopped
• ¼ cup shallots, finely chopped
• 4 tablespoons lemongrass
• 1 pound ground pork
• 2 Tablespoons honey
• 1 Tablespoon fish sauce
• 1 teaspoon salt
• ¼ teaspoon pepper
• ¼ cup lime juice
• ¾ cup water
• 3 tablespoons fish sauce
• 1 minced clove of garlic
• 1 finely chopped red chili
• 2 tablespoons sugar
• 20 rice vermicelli noodles, cooked
• Cucumber, sliced
• Carrot, cut into matchsticks
• Mint leaves, removed from stems
• Tender lettuce