Meatball Banh Mi | Cook Smarts

Ingredients

• 1 lb Pork, ground
• 1 Eggs
• 1/4 cup Panko breadcrumbs
• 1/2 tsp Garlic powder
• 1/2 tsp Salt
• 1/4 tsp Black pepper
• 4 Tbsp Mayonnaise
• 2 tsp Sriracha (sub any hot sauce)
• 1 Jalapenos (opt), thinly sliced
• 1 lb Pork meatballs (ingredients listed separately)
• 1 Baguette (sub hoagie rolls)
• 8 oz Carrots, shredded (look for pre-shredded to save time)
• 1 stalk Green onions, white and green parts chopped and combined
• 1 Tbsp Vinegar, rice
• 2 tsp Brown sugar
• 1/4 tsp Salt