Smoked salmon pancake wraps | MummyPages.ie
An ideal snack on the run for an outing or at home with Irish ingredients.
Keywords
- smoked
- salmon
- pancake
- wraps
Ingredients
- 225g plain flour
- 2 tbsp fresh parsley, chopped
- 450 ml milk
- Zest of 1 lemon
- ½ tbsp butter
- Pinch of salt
- 2 large eggs
- For the filling:
- 3 tblsp crème fraiche
- 1 tbsp fresh parsley, chopped
- Juice of 1 lemon
- 250g sliced smoked salmon
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