Eggs en Cocotte with Smoked Salmon, Roe & Katsuobushi Recipe - (4.8/5)
Who says we can’t put all our eggs in one basket? The timeless Eggs en Cocotte is one breakfast grub that allows you to do so. And we are putting more than just eggs...
Keywords
- Eggs en Cocotte with Smoked Salmon
- Roe & Katsuobushi
- recipe
- smoked salmon
- salmon
- Main Ingredients
- fish
Ingredients
- 4 Eggs
- 1/2 tbsp of Softened Butter (for greasing ramekins)
- 4 heaping tbsp of Crème Fraîche
- Pinch of Salt & Black Pepper (to taste)
- Pinch of Cayenne Pepper (to taste)
- 60 g of Smoked Salmon (cut into strips)
- 1 sprig of Dill Leaves
- 4 tsp of Tobiko
- Handful of Katsuobushi
- Bread of your choice (to serve)
More Like This
Eggs en cocotte with hot-smoked salmon recipe | delicious. magazine
deliciousmagazine.co.uk
Smoked Salmon Eggs en Cocotte | Canadian Living
canadianliving.com
Eggs En Cocotte with Smoked Salmon and Greens - Kube Kitchens
kubeinteriors.com
Eggs Baked with Smoked Salmon (Oeufs en Cocotte au Saumon Fumé )
saveur.com
Eggs from the oven with warm smoked salmon -Oeufs en cocotte | NTforIBD
nutritionaltherapyforibd.org
Eggs En Cocotte - alive magazine
alive.com
Eggs en cocotte - Rest Less
restless.co.uk
Smoked Salmon and Egg Wraps Recipe: How to Make It
tasteofhome.com