Crema Catalana Recipe | Food Network UK

Crema Catalana Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 10 people.

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Ingredients

  • 1.2L milk
  • 4 strips orange zest
  • 2 cinnamon sticks
  • Pinch salt
  • 8 large egg yolks
  • 200g granulated sugar, plus extra for caramelising
  • 65g cornflour
  • 2 tsp vanilla essence
  • Special equipment: 10 (140ml) ramekins

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