Pala Romana in massa - Domino®
Discover the authentic taste of Pala Romana pizza with its unique rectangular shape and crispy base. Perfect for slices or individual portions, this Roman specialty reflects Italian culinary...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dominovi.it.
Ingredients
- 1700 g Flour type 1 240 W
- 500 g Semolina Rimacinata
- 1100 g Water
- Autolysis 30 minutes
- 500 g Mamaliev
- 7 g Malt powder
- 5 g Compressed yeast
- 50 g Salt
- 90 g Extra-virgin olive oil
- 690 g Water for adjustment
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