Black Olive, Red Pepper And Cucumber Salad - California Ripe Olives

Name: Black Olive, Red Pepper And Cucumber Salad - California Ripe Olives
Ingredients: 4 1/4 pounds (6 medium) English cucumber, seeds removed and cut into 1/4-inch cubes; 1 1/2 pounds (6 medium) red bell pepper, cut into 1/4-inch cubes; 1 pound (2 cups) drained, sliced California Black Ripe Olives; 1 1/2 cups garlic-infused olive oil; 1 tablespoon lemon juice; 2 teaspoons kosher or sea salt, or to taste; 2 teaspoons ground black pepper, or to taste

calolive.org

Black Olive, Red Pepper And Cucumber Salad - Prep Time: 30 Minutes - 24 servings Ingredients - Ingredients - 4 1/4 pounds (6 medium) English cucumber, seeds

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Ingredients

4 1/4 pounds (6 medium) English cucumber, seeds removed and cut into 1/4-inch cubes
1 1/2 pounds (6 medium) red bell pepper, cut into 1/4-inch cubes
1 pound (2 cups) drained, sliced California Black Ripe Olives
1 1/2 cups garlic-infused olive oil
1 tablespoon lemon juice
2 teaspoons kosher or sea salt, or to taste
2 teaspoons ground black pepper, or to taste