Black Olive, Red Pepper and Cucumber Salad - California Ripe Olives
Black Olive, Red Pepper and Cucumber Salad - Prep Time: 15 minutes - 4 servings Ingredients - Ingredients - 1/2 cup sliced California Black Ripe Olives - 1 red
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Cooking tools:
- Pepper mill
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1/2 cup sliced California Black Ripe Olives
- 1 red bell pepper, chopped into 1/4-inch cubes
- 1 English cucumber, seeds removed and cut into 1/4-inch cubes
- 2 tablespoons freshly squeezed lemon juice
- 1/4 cup garlic-infused olive oil
- Kosher salt
- freshly cracked black pepper
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