Zucchini and Caramelized Onion Frittata | Cook Smarts

Ingredients

• 4 oz Cheese, mozzarella, shredded (look for pre-shredded to save time)
• 1/4 cup Cheese, parmesan (opt), shredded
• 1 Onions, medium, sliced
• 1 Tbsp Butter
• 1 Tbsp + 1 Tbsp Oil, cooking
• 12 oz Zucchini, thinly sliced
• 2 tsp Oregano, fresh, chopped
• 8 Eggs
• 2 Tbsp Milk
• 3/4 tsp Salt
• 1/2 tsp Black pepper
• 1/4 tsp Red pepper flakes (opt)
• 2 tsp Vinegar, red or white wine
• 2 tsp Honey
• 1 tsp Lemon juice
• 1 tsp Mustard, Dijon
• 2 Tbsp Oil, olive
• 6 oz Cucumbers, sliced
• 2 Plums, pitted and sliced
• 4 heads Lettuce, little gem, leaves separated (sub any baby lettuce or salad greens)