Roast Rib of Beef with Horseradish and Grain Mustard Crust Recipe Online. Classic Roast Rib of Beef
Classic roast rib of beef with a spicy horseradish and grain mustard crust for indulgent feasting. Find more recipes from Farmison & Co.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmison.com.
Ingredients
- 2.5kg of French trimmed Rib of Beef
- 2 tbsp grain mustard
- 2tbsp creamed horseradish
- Few sprigs fresh thyme
- 6 large red onions, peeled and quartered
- 4 whole bulbs of garlic – trim the tops
- 2 tbsp duck fat or a drizzle of vegetable oil
- Salt and freshly ground black pepper
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