Bourbon-Glazed BBQ Ribs | Reynolds Brands

Bourbon-Glazed BBQ Ribs | Reynolds Brands

www.reynoldskitchens.com

Friends and family will name you grill master when you serve these juicy, flavorful ribs. What’s the secret? Seasoning the meat with dry rub before cooking and

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Ingredients

  • Reynolds Wrap® Aluminum Foil
  • or Reynolds Wrap® Heavy Duty Aluminum Foil
  • 4 pounds baby back pork ribs
  • 1 tablespoon packed brown sugar
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon black pepper
  • 1/4 cup water
  • 1 cup bourbon or 1 cup reduced-sodium chicken broth
  • 1 cup honey
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dry mustard
  • 1 teaspoon onion powder

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