Easy and Quick Grilled Foil-Wrapped Ribs | Reynolds Brands

Ingredients

• 4–5 pounds baby back ribs
• 2 tablespoons olive oil
• 1 1/2 cups barbecue sauce
• Reynolds Wrap® Heavy Duty Foil
• 2 teaspoons salt
• 2 teaspoon black pepper
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon ground mustard
• 1/4 teaspoon cayenne red pepper
• 1 teaspoon chili powder