Peanut Butter Black Bean Dip Recipe | Heather Nicholds

Ingredients

• 1 19 oz can black beans (or 2 cups cooked)
• 1-2 cups spinach or another fresh green
• 1 Tbsp tamari
• 1 tsp toasted sesame oil
• 2 Tbsp fresh lime juice (or 1 Tbsp concentrated)
• 1 Tbsp peanut butter (or another nut/seed butter)
• 1 tsp cumin
• 1 tsp ground or fresh ginger
• 2 Tbsp (more or less) water