Muffin-Tin Green Chile Meatloaves Recipe - BettyCrocker.com

Name: Muffin-Tin Green Chile Meatloaves Recipe - BettyCrocker.com
Ingredients: 1 lb lean (at least 80%) ground beef; 2 cans (4 oz) Old El Paso™ Chopped Green Chiles; 1/2 cup shredded Mexican blend cheese (2 oz); 1/2 cup finely crushed tortilla chips (about 2 oz); 1 tablespoon from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix; 1/2 teaspoon salt; 1 egg; 1/2 cup diced tomatoes; 1/4 cup chopped green onions; 2 tablespoons finely chopped fresh cilantro leaves; 1 tablespoon fresh lime juice; 1/4 teaspoon salt

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The irresistible flavors of green chile cheeseburgers are packed into these muffin-tin meat loaves, finished with a fresh and simple salsa.

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Ingredients

1 lb lean (at least 80%) ground beef
2 cans (4 oz) Old El Paso™ Chopped Green Chiles
1/2 cup shredded Mexican blend cheese (2 oz)
1/2 cup finely crushed tortilla chips (about 2 oz)
1 tablespoon from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix
1/2 teaspoon salt
1 egg
1/2 cup diced tomatoes
1/4 cup chopped green onions
2 tablespoons finely chopped fresh cilantro leaves
1 tablespoon fresh lime juice
1/4 teaspoon salt