Tasty Chili | Just A Pinch Recipes
Heat oil in a dutch oven or pot. Add crumbled beef & salt and cook over low/med heat 20 minutes or until beef is no longer pink. Drain fat off. Put the cold onion soup in...
Ingredients
- 2 tablespoon(s) vegetable oil
- 1 1/2 pound(s) ground beef
- 1/2 teaspoon(s) salt
- 1-10 ounce(s) can condensed onion soup
- 1 tablespoon(s) chili powder
- 1/2 tablespoon(s) ground black pepper
- 2 teaspoon(s) ground cumin
- 2 teaspoon(s) cocoa, unsweetened powder
- 2-15 ounce(s) can kidney beans, drained
- 1-6 ounce(s) can tomato paste
- 1-8 ounce(s) can tomato sauce
- 1 cup(s) coca cola
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