Yellow Sweet Potato Curry Recipe

Ingredients

• 600 g Sweet potatoes
• 400 g Oyster mushrooms
• 1 rod/s Lemongrass
• 4 Kaffir lime leaves (as an alternative to an organic lime and season the curry with the grated peel)
• 1 Onion
• 2 Garlic cloves
• 3 TABLESPOONS Oil
• 50 g yellow curry paste
• 1 can(s) unsweetened coconut milk
• 200 g Frozen beans
• 1 big red chili pepper
• 2 large stem(s) of Thai basil (alternatively basil)
• 1-2 TABLESPOONS Soy sauce
• 2 TABLESPOONS Lime juice
• 1-2 TEASPOONS demerara sugar
• 2 TABLESPOONS Roasted onions (cup)