Spicy Pineapple & Shrimp Kebabs | The Rogue Chef
Enjoy the bold flavors of Spicy Pineapple & Shrimp Kebabs, featuring juicy shrimp and sweet pineapple, grilled to perfection.
Ingredients
- ½ C Coconut Milk
- 1 T Frank's Red Hot Sauce
- 1 Jalapeño Pepper, seeded and minced
- 3 Cloves Garlic, minced
- 1 T Soy Sauce
- 1 tsp Worcestershire Sauce
- ¼ C Lemon Juice, freshly squeezed
- ¼ C Lime Juice, freshly squeezed
- 1 lb Shrimp, large (roughly 20 shrimp), peeled, deveined (tails on)
- ¾ lb Pineapple Chunks, cut into 1 inch chunks (about 1 pineapple)
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