Chicken satay | Recipe Cart | Recipe Cart

Ingredients

• 1 level teaspoon medium curry powder
• ½ level teaspoon ground cumin
• 1 heaped teaspoon turmeric
• 3-4 fresh chillies
• 2 cloves of garlic
• 5 cm piece of ginger
• 1 bunch of fresh coriander (30g)
• 6 tablespoons crunchy peanut butter
• 2 tablespoons low-salt soy sauce
• 6 spring onions
• 4 limes
• 8 free-range chicken thighs skin off, bone out
• 1 handful of shelled peanuts
• groundnut oil
• ¼ of a watermelon (1.5kg) or 1 ripe pineapple