Vegan Couscous Bowl with Brussels Sprouts & Tahin Dressing
We have a vegan, healthy couscous bowl full of vegetables and with a delicious tahini dressing for you! If you love bowls, you must try this recipe!
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Cooking tools:
- Immersion blender
- Airtight container
- Oven
- Baking sheet
- Paring knife
- Chef's knife
- Cutting board
- Saucepan
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Peeler
- Plate
Ingredients
- 1/4 butternut pumpkin
- 3 tbsp olive oil
- pinch of nutmeg
- salt+pepper
- 3 purple carrots
- 1 apple
- 1 Avocado
- 1/2 cup couscous
- 1 lime
- 4 mushrooms
- 1 cup brussels sprouts
- 2 tbsp olive oil
- ADDITIONAL
- 1 portion of vegan tahin-yogurt-dressing (recipe on the blog)
- 1 tbsp sesame
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