Dairy Free Ginger & Chilli Cookies | Who Does the Dishes

Ingredients

• Cookies
• 2&1/2 cups plain flour
• 1Tbsp Ground Ginger
• 1 tsp mixed spice
• 1/2 tsp ground chilli (this is perfect! not too spicy, it just really brings out the ginger, if you want to spice it up raise in 1/4 tsp increments and give it a test)
• 1 tsp bicarb soda
• 1/4 tsp vanilla bean paste
• 1 egg yolk
• 100g brown sugar
• 125g Nuttelex (room temp)
• 1/2 cup golden syrup
• Icing
• 1&2/3 cups icing sugar
• 1 Lime (incl. Zest)
• ground cinnamon to sprinkle