Khowse recipe by Naeema Mia

Ingredients

• 500g chicken fillet cubed
• 1 medium onion sliced
• 1 small tomatoe grated
• 1 teaspoon ginger and garlic paste
• 1 teaspoon salt (adjust according to taste)
• 1 teaspoon dhana jeeru (cumin)
• 1 teaspoon chilli powder
• ¼ teaspoon arad (Turmeric)
• 1 cinnamon stick
• Elachie pods
• 1-2 tablespoon ghee (Clarified butter)
• 1 tin coconut milk
• 1 ½ cups milk
• 1 ½ cups