Whole Orange Cake With Olive Oil | Donna Hay

Whole Orange Cake With Olive Oil | Donna Hay

www.donnahay.com.au

Quick and easy dinner or decadent dessert - recipes for any occasion.

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Ingredients

  • 2 oranges
  • ½ cup (180g) honey or maple syrup
  • ½ cup (85g) polenta
  • 1¼ cups (150g) almond meal (ground almonds)
  • 1 teaspoon baking powder
  • ⅓ cup (80ml) light-flavoured extra virgin olive oil
  • 3 eggs
  • 1 cup (250ml) fresh orange juice
  • ⅓ cup (120g) honey or maple syrup
  • 1 vanilla bean, split

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