Slow-Cooker German Red Cabbage and Pork Ribs Recipe - BettyCrocker.com
German red cabbage provides a colorful addition to this hearty bacon, pork ribs and Granny smith apples recipe that’s slow-cooked for dinner.
Ingredients
- 4 slices bacon, chopped
- 6 boneless pork country-style ribs (2 lb)
- 1 1/2 teaspoons salt
- 1/2 teaspoon pepper
- 6 cups thinly sliced red cabbage (about 1/2 head)
- 2 Granny Smith apples, peeled, thinly sliced (3 cups)
- 1 medium onion, finely chopped (1/2 cup)
- 1/2 cup cider vinegar
- 1/4 cup apple juice
- 2 tablespoons sugar
More Like This
How to make German Red Cabbage And Pork Ribs Recipe
slurrp.com
German Pork and Cabbage Casserole Recipe - Food.com
food.com
Red Cabbage, Bavarian Style Recipe - (4.1/5)
keyingredient.com
German Red Cabbage with Apples
bigoven.com
Slow cooker pork ribs recipe with sauerkraut and apples
en.petitchef.com
Slow cooker red cabbage recipe | Good Food
bbcgoodfood.com
Slow Cooker Pork, Apples and Cabbage Recipe
recipeland.com
Slow-Cooker Country-Style Ribs and Sauerkraut Recipe - BettyCrocker.com
bettycrocker.com