How to make German Red Cabbage And Pork Ribs Recipe

Ingredients

• 0.33 pound Pork Ribs
• As required Salt And Pepper To Taste
• 0.17 teaspoon Paprika
• 0.17 teaspoon Garlic Powder
• 0.33 tablespoon Vegetable Oil
• 0.17 Onion, Thinly Sliced
• 0.33 Apples, Peeled, Cored, And Sliced
• 0.17 Small Head Red Cabbage, Thinly Sliced
• 1/25 cup Apple Cider Vinegar
• 0.33 tablespoon Sugar