Shrimp Creole | Seasoned Pioneers
a tasty buttery shrimp recipe using our creole blend and juicy tomato's serve this up with crusty bread for dunking
Ingredients
- 450g shrimp (or prawns)
- 2 to 4 teaspoons Creole Spice Blend
- 4 tablespoons butter
- ½ green bell pepper (chopped)
- 1 large onion (chopped)
- 1 celery stick (chopped)
- 2 garlic cloves (crushed)
- 6 red tomatoes (chopped)
- 2 teaspoons Sun-Dried Tomato Paste
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