Caramelized Brussels Sprouts 2 | Just A Pinch Recipes
Bring a large pot of water to a boil. Add the sprouts and cook for 5 minutes. Drain. Wrap them in paper towels and squeeze out as much water as possible. Add oil to a large...
Ingredients
- 24 brussel sprouts quartered
- 1/4 cup(s) olive oil
- 4 clove(s) garlic minced
- 1 tablespoon(s) fish sauce
- 1 tablespoon(s) sugar
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