Homemade Key Lime Pound Cake with Citrus Glaze - Recipes by Lena

Ingredients

• 3 cups white sugar
• 1 cup unsalted butter, softened
• ½ cup shortening
• 3 cups cake flour, sifted
• ½ teaspoon baking powder
• ⅛ teaspoon salt
• 6 large eggs
• 1 cup heavy cream
• ¼ cup fresh Key lime juice
• 1 teaspoon lime zest
• 1 teaspoon vanilla extract
• 1 cup powdered sugar
• 2 tablespoons Key lime juice
• ½ teaspoon vanilla extract