Bavarian Style Pork Chops - The Recipe Finder - Online Cooking Magazine
Experience the flavors of Bavaria with these pork chops sautéed in beer and served with buttered noodles. Serves 4.
Ingredients
- 4 boneless pork loin chops, about 1/2-inch thick
- 2 tablespoons flour
- 1 teaspoon butter
- 1/2 cup chopped green onion
- 2 garlic cloves, minced
- 8 ounces mushrooms, sliced
- 1/2 teaspoon thyme
- 8 ounces of your favorite beer, room temperature
- Salt (to taste)
- Freshly ground black pepper
- Buttered egg noodles
- Minced fresh parsley
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