Vegetable Chili Mini Boats - Legendary Recipes %
Serve chili in a fun new way for a tasty game day snack or a light meal.
Ingredients
- 12 Old El Paso™ Taco Boats™ mini soft flour tortillas
- 1 tablespoon plus 1 1/2 teaspoons vegetable oil
- 1 pouch Progresso™ roasted vegetable chili with three beans
- 1 cup frozen whole kernel corn, cooked as directed on package
- 3 tablespoons chopped red bell pepper
- 1 tablespoon chopped jalape?o chile
- 1 tablespoon chopped fresh cilantro
- 2 tablespoons fresh lime juice
- 1/8 teaspoon salt
- Lime wedges, if desired
- Sour cream, if desired
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