Stuffed Spinach Potato Naan | Chefadora

Ingredients

• 500 g Potatoes
• 1 cup Spinach (finely chopped)
• 0.5 cup Onions (finely chopped)
• 2 Green Chilli (chopped)
• 1 tbsp Ginger (finely chopped)
• 1 tsp Red Chilli Powder
• 1 tsp Red Chilli Flakes
• 1 tsp Coriander Powder (Sookha Dhaniya)
• 1 tsp Cumin Powder (Jeera)
• 1 tsp Dry Mango Powder (Amchur)
• 1 tsp Garam Masala
• 1 tsp Carom Seeds (Ajwain)
• 1 tbsp Dried Fenugreek Leaves (Kasuri Methi)
• 3 tbsp Coriander Leaves (chopped) (optional)
• 1 tsp Salt
• 2 cup All Purpose Flour (Maida)
• 0.25 cup Curd
• 1 tsp Baking Powder
• 1 pinch Baking Soda
• 1 tbsp Sugar
• 2 tbsp Milk
• 1 tbsp Oil
• 1 cup Water (lukewarm)