Baked Mango Cheesecake | Hightower, Inc.
Recipe adapted from and courtesy of Dhaka Post
Ingredients
- 125 gms digestive biscuits
- 50 gms unsalted butter, melted
- 3 eggs
- 80 gms castor sugar (caster sugar)
- 250 gms cream cheese
- 1/2 cup mango pulp
- 1/2 cup mango (1/2 centimeter cubes)
- 2 tbsp mango jelly crystals
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