Vegetable Stir Fry with Ginger

Ingredients

• 1 Tbsp Cornstarch
• 1 1/2 tsp Tulkoff Garlic in Water
• 2 tsp Tulkoff Ginger Puree
• 1/4 cup Vegetable oil
• 1 small Head of broccoli, cut into florets
• 1/2 cup Snow peas
• 1/4 cup Yellow bell pepper, sliced
• 1/4 cup Orange bell pepper, sliced
• 3/4 cup Carrots, julienned
• 1/2 cup Green beans, halved
• 2 Tbsp Soy sauce
• 2 1/2 Tbsp Water
• 1/4 cup Onion, chopped
• 1/4 cup Red onion, chopped
• 1 cup Mushroom, sliced
• 1/2 tsp Salt