Mambo Rice Lasagna | Emerils.com

Mambo Rice Lasagna | Emerils.com

www.emerils.com

Experience the flavor explosion with Mambo Rice Lasagna, marinated pork shoulder in a lime-orange blend, layered with rice and veggies. Perfect for big gatherings!

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Ingredients

  • 1 boneless pork shoulder roast, such as Boston butt or picnic (about 6 pounds)
  • Juice of 3 limes, or 1/2 cup lime juice
  • Juice of 1 1/2 oranges, or 1/2 cup orange juice
  • 2 tablespoons crushed dried oregano
  • 1 teaspoon ground cumin
  • 12 cloves garlic, minced (about 6 tablespoons minced)
  • 2 tablespoons salt
  • 2 (15-ounce) cans black beans, undrained
  • 2 tablespoons plus 1/4 cup vegetable oil
  • 2 cups water
  • 2 cups long-grain white rice
  • 1 3/4 teaspoons ground black pepper
  • 6 very ripe plantains (outside skin must be black)
  • 1/2 cup olive oil
  • 1 pint cherry tomatoes, washed and halved or quartered
  • 1/3 cup finely chopped fresh parsley or cilantro

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