New Year's Pot Pie

Ingredients

• 2 sticks / 226 grams unsalted butter, cut into small cubes
• 240 grams all purpose flour
• 114 grams fine ground cornmeal
• 5 grams fine sea salt salt
• 150 grams ice water, plus more as needed
• 1 15-oz can Black Eyed Peas
• 3 cups leftover cooked collards
• Homemade gravy (recipe below)
• 2 Tablespoons unsalted butter
• 2 Tablespoons all purpose flour
• 2 cups chicken stock
• Salt and pepper to taste