Vietnamese Slaw: Recipes + Menus : gourmet.com
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Explore the freshness of Vietnamese Slaw with its unique blend of cabbage, herbs, and tangy dressing. Makes 8 servings. Perfect for a light and flavorful side dish.
Keywords
- Vietnamese Slaw
- Asian Pulled-Pork Burgers
- Gourmet Live
Ingredients
- 1 1/2 pounds red cabbage, cored and finely shredded
- 1 cup cilantro leaves
- 1/4 cup chopped mint leaves
- 1/2 cup chopped basil leaves
- 1 bunch scallions, sliced
- 4 tablespoons fresh lime juice
- 1 tablespoon Asian fish sauce
- 1/2 teaspoon salt
- 1 teaspoon sugar
- 1/2 cup vegetable oil
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