Plum Marzipan Tart | PETA

Ingredients

• 1 cup flour
• 3/4 cup sliced almonds
• 1/4 cup sugar
• 1/8 tsp. salt
• 1/2 cup chilled unsalted margarine
• 2 Tbsp. plain soy milk
• 3/4 cup flour
• 1/2 cup packed almond paste (about 5 ounces)
• 1/2 cup packed brown sugar
• 6 Tbsp. chilled unsalted margarine
• 1/4 cup sliced almonds
• 2 1/4 lbs. plums (about 12), pitted and thinly sliced
• 1/2 cup sugar
• 2 Tbsp. + 2 tsp. cornstarge