Ingredients
- 1 cucharadita de mantequilla
- 4 huevos
- 1 pellizco de sal
- 120 g de azúcar
- 1 cucharadita de azúcar vainillado
- 120 g de harina de repostería
- 400 g de nata (35% de grasa)
- 6 hojas de gelatina
- 400 g de crème fraîche
- 130 g de azúcar glas
- 200 g de frutos rojos frescos variados
- 1 lata de mitades de melocotón en almíbar
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