Healthy Waists, Healthy Wallets: Tax Day Spaghetti Squash Spinach Smash - Tanglewood Moms

Ingredients

• 1 large spaghetti squash, halved lengthwise and seeds scooped out
• ¼ cup water
• 2 tablespoons olive oil
• 1 onion, diced
• 2 to 4 cloves garlic, minced
• 1 teaspoon dried herbs – use what you have: basil, oregano, tarragon, Italian seasoning, thyme, or whatever mix you like!
• 8 ounces button mushrooms, sliced or chopped
• 1 10-ounce bag baby spinach or 1 block frozen spinach, thawed
• salt and pepper to taste
• ½ cup ricotta cheese
• ½ cup Parmesan cheese, grated