Oat Donuts - Prairie Oat Growers Association (POGA)
Ingredients Directions Process or blend oatmeal into a fine powder. In a bowl or deep bowl mash the banana with a fork until a soft and smooth texture.
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Cooking tools:
- Blender
- Oven
- Microwave
- Mixing bowl
- Fork
- Whisk
- Baking dish
- Toothpick
- Spoon
- Chef's knife
- Cutting board
Ingredients
- ¾ cup oats
- 1 banana
- 3 egg whites
- 1 egg
- 6 g stevia or sweetener
- ¼ cup plain yogurt
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1 tsp baking soda
- ¼ tsp salt
- 60 g dark chocolate 60% cocoa
- 30 g chopped nuts
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