Ingredients
- 1-½ lbs. Petite Potatoes (any color)
- 2 Tablespoons Extra Virgin Olive Oil
- 1 Tablespoon Fresh Lemon Juice
- 1 teaspoon Ground Turmeric
- 1 pinch Crushed Red Pepper
- 1 pinch Cayenne Pepper
- Sea Salt
- Pepper
- 2 Tablespoons Fresh Chives, chopped
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