Panko Shrimps

Panko Shrimps

margaritasway.gr

Try these panko-coated shrimp—a showstopper that will take your taste buds ona journey to the East. With their crispy crust and a spicy dipping sauce, they’resure to satisfy even the most...

View full recipe on margaritasway.gr

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at margaritasway.gr.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Toothpick
  • Pot
  • Stove
  • Mixing bowl
  • Fork
  • Paper towel
  • Plate

Ingredients

  • 500 g (1 lb) shrimp, peeled and deveined, leaving the tails intact
  • 1 cup (120 g) all-purpose flour
  • 1 cup (120 g) panko (Japanese breadcrumbs)
  • 1 beaten egg
  • Sunflower oil for frying
  • 240 g mayonnaise
  • 10 g wasabi paste

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