Toasted brioche, avocado butter, anchovies and Salame
This party recipe can be made using both salty panettone and toasted brioche. First of all, toast the slices of bread. Then, peel the avocado…
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Ingredients
- 16 slices of toasted brioche or, alternatively, one salty panettone
- 200 g salami
- 12 anchovies
- 1 ripe avocado
- oil, salt, pepper, a few drops of lemon juice
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