Vanilla Cupcakes From Scratch - Gluten Free Follow Me
I love making these gluten free Vanilla Cupcakes From Scratch! The cake is moist, and the homemade buttercream frosting is delicious!
Ingredients
- 1 cup butter, softened
- 1.5 cups granulated sugar
- 4 eggs
- 2 cups of GF all-purpose flour
- 1/2 tsp salt
- 2 tsp baking powder
- 3/4 cup milk
- 2 tsp pure vanilla extract
- 3 to 3.5 cups powdered sugar
- 12 tbsp butter, soft
- ½ tsp vanilla extract
- 1 tbsp milk
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