Jackfruit Laksa | Sanitarium Health Food Company
Sanitarium believes passionately in the health and wellbeing of every Australian, the potential to be healthy: physically, mentally and emotionally, the potential to be happy, the potential to live...
Ingredients
- 3 onion
- 5 cloves garlic
- 2 thumbs ginger
- 1 stalk of celery (without the leaves)
- 2 Tbs grapeseed oil
- 3 stalks lemongrass
- 1/2 tsp turmeric powder
- 1 tsp ground coriander
- 1 tsp cumin powder
- 1 tsp paprika powder
- 4 cups reduced sodium vegetable stock
- 1 Tbs reduced salt tamari
- 1 Tbs tamarind paste
- 2 tsp coconut sugar
- 1 1/2 cups So Good Oat Unsweetened
- 1/4 cup lite coconut milk
- 250g cooked young jackfruit (simply boil until soft or used cooked canned young jackfruit)
- 200g rice ramen noodles (cooked according to package instructions)
- Toppings: 200g steamed mushroom of choice
- 3 steamed small bokchoy
- Cilantro
- Spring onion
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