Babaganoush
www.horfieldanddistrictallotments.co.uk
A recipe from Stephen Markwick Babaganoush is deliciously smoky Middle Eastern aubergine dip that makes an interesting alternative to hummus. Serves 6 - 8 Ingredients 2 medium aubergines 1-2 tsp...
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Cooking tools:
- Grill
- Griddle
- Mortar and pestle
- Spice grinder
- Food processor
- Fine-mesh sieve
- Pastry brush
- Oven
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Tongs
Ingredients
- 2 medium aubergines
- 1-2 tsp tasted ground cumin seeds
- 3-4 cloves garlic, finely chopped
- 2 heaped tbsp light tahini paste
- 2-3 tbsp lemon juice
- 3-5 tbsp olive oil
- Salt
- pepper
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