Spicy Grilled Redfish | Publix Super Markets
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 2 tablespoons unsalted butter
- 4 (6 oz) redfish fillets (about 1 1/2 lb)
- 1 teaspoon barbecue seasoning
- 1/3 cup Buffalo wing sauce
- 1 teaspoon minced garlic
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